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Limited edition
Name of a coffee blend: Turkish
Ingredients: Blend of premium varieties of Arabica (70%) and Robusta (30%). Traditional eastern recipe.
Countries: Brazil, Colombia, India.
Flavour: Rich flavour with spicy notes in the aftertaste. Turkish coffee is a precious gift of the East sated with its spicy aromas. It is still brewed in the same way as in the 17th century, when it began to make a name for itself among Europeans.