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Powdered flower tea from Thailand is made from bright blue Anchan flowers. This tea has an exquisite floral and herbal flavour, light aroma and silky texture. Country of origin: Thailand Packaging: Weighted tea 50 g Brewing method: Put 2 g of matcha tea (1 level teaspoon) into a bowl, and pour 50-60 ml of hot water. Quickly beat matcha with a whisk until smooth.